Not bad for a made up recipe.
Anyway here’s what I did.
After putting on the water to boil for the spaghetti I chopped a chili and half an onion, and fried those in a bit of olive oil for a few minutes. In the meantime I tore up some basil. When the water was boiling I put in the spaghetti.
I then added the prawns to the onion and chili along with a generous squeeze of lemon juice. About 2 minutes before the pasta was ready I put half the basil in with the prawns and kept stirring until the pasta was done.
Served it all up and garnished with the rest of the basil and some parmesan cheese.
Next time I might add mushrooms to the mix.